Radio Interview: The Science of Cooking by Len Fisher | 26 Apr 2011 | Food & Gastronomy: Media and Writing | 0 comments Resonance 104.4 FM (London), 26 April 2011, 7pm–8pm Submit a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website Please enter an answer in digits:thirteen − three =
