by Len Fisher | 28 Apr 2015 | Food & Gastronomy: Media and Writing, News, Planning for Life's Crises: Media and Writing
The SAGE Encyclopedia of Food Issues, edited by food historian Ken Albala, has just been published (http://www.uk.sagepub.com/books/Book239023?subject=W00&fs=1). It is loaded with interesting and useful material. My own contribution is an article in which I...