by Len Fisher | 1 Dec 1999 | Food & Gastronomy: Media and Writing
By Barbara Daniels, Min yr Afon, New Market St, Usk, Gwent NP5 1AT With every cup of tea I’ve drunk I’ve always sough the perfect dunk, how long the biscuit takes to get the optimum degree of wet. And now he’s found it; 3.5 seconds on average, so I’ve retested his...